Rye Scallop Festival 2005

The third annual Rye Bay Scallop Festival, which originated from an idea of local restaurateur Kate Hemmings, has proved to be a great success. Continue reading Rye Scallop Festival 2005

Rye Festival of Local Food

 June 21st to June 27th

East Sussex is County of natural plenty.

Did you know that wine making in the area dates back to Roman times?

Did you know that Queen Elisabeth I highly praised the Rye Bay Catch ?

Did you know that in our ancient woodlands wild boar roam? Did you know that we have 3 organic farms within a few miles of Rye? Did you know that Rye, Winchelsea and area has over 50 hotels, bars and restaurants to eat and drink local produce from the sea, shore and land? Continue reading Rye Festival of Local Food